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Jul. 7th, 2008 @ 04:43 pm
Just so I don't forget, here's the salmon spread I just "invented"

1 can of cooked salmon
couple tablespoons of fresh diced onion
teaspoon diced fresh parsley
2 pinches of dill
sprinkle some pepper
sprinkle some garlic powder

Directions: Mash all together and mix in mayonnaise to preferred taste/consistency.

Really good with crackers and cherry tomatoes from the
farmer's market.
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